More than hotels: a commitment to authenticity
At Hipotels, we've spent decades crafting unforgettable experiences in unique destinations. But our vision goes beyond the sea. In the heart of Mallorca, surrounded by citrus trees and almond groves, lies Son Ganxo — our ecological, regenerative estate.
A project that embodies our values: respect for the environment, support for local production and a passion for quality.
Son Ganxo: tradition, flavour and sustainability
With over 9,000 fruit trees planted, Son Ganxo is a living space where we farm responsibly, in harmony with nature and aiming to reach 12,000 trees soon.
One of our signature products is our organic extra virgin olive oil, cold-pressed and full of Mediterranean nuance.
We also grow lemons, oranges, avocados and almonds, among other ingredients that are already part of the Hipotels experience in several of our hotels.
A direct connection with the land
Our aim is simple: that what grows in Son Ganxo ends up on your plate. Many of the products from the estate are already featured in our menus, buffets and dishes, especially in Mallorca. We support a model of responsible tourism, where guests can truly taste the destination in every bite.
Travel tip: Staying at a Hipotels hotel in Mallorca? Ask at reception about Son Ganxo products or seasonal experiences like tastings or guided visits.
A rooted project with a vision
Son Ganxo is more than just a farm. It's a vision for the future. A way to show that hospitality can be cultivated, from the land to your table. Because at Hipotels, we believe the tourism of tomorrow is built by caring for what truly matters: the environment, the people and our roots.
